Titulo:
Uso de Levaduras Activas en Nutrición de Camarón
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Gabriel Aguirre-Guzman, Ángel I. Campa-Cordova, Jaime Salinas-Chavira - 2023
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Uso de Levaduras Activas en Nutrición de Camarón Aguirre-Guzman, Gabriel Campa-Cordova, Ángel I. Salinas-Chavira, Jaime Diet nutrition peneid shrimp yeast Camarón dieta levadura nutrición peneido 28 2 Núm. 2 , Año 2023 : Revista MVZ Córdoba Volumen 28(2) Mayo-Agosto 2023 Artículo de revista Journal article 2023-06-20T14:58:41Z 2023-06-20T14:58:41Z 2023-06-20 application/pdf application/pdf audio/mpeg audio/mpeg Universidad de Córdoba Revista MVZ Córdoba 0122-0268 1909-0544 https://revistamvz.unicordoba.edu.co/article/view/2929 10.21897/rmvz.2929 https://doi.org/10.21897/rmvz.2929 https://creativecommons.org/licenses/by-nc-sa/4.0 Gabriel Aguirre-Guzman, Ángel I. Campa-Cordova, Jaime Salinas-Chavira - 2023 Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0. e2929 e2929 FAO. El estado mundial de la pesca y la acuacultura 2020. La sostenibilidad en acción. 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Marine yeasts as feed supplement for Indian white prawn Fenneropenaeus indicus: screening and testing the efficacy. Int J Curr Microbiol Appl Sci. 2016; 5(1):55-70. https://doi.org/10.20546/ijcmas.2016.501.005 Pham D, Ansquer D., Chevalier A, Dauga C, Peyramale A, et al. Selection and characterization of potential probiotic bacteria for Litopenaeus stylirostris shrimp hatcheries in New Caledonia. Aquac. 2014; 432:475–482. https://doi.org/10.1016/j.aquaculture.2014.04.031 Campa-Córdova AI, Morales-Cristobal Y, Guzmán-Murillo MA, Aguirre-Guzman G. Productive response and circulating haemocytes in juvenile shrimp Litopenaeus vannamei, fed with probiotic mixtures. Revista de Biología Marina y Oceanografía. 2020; 55(1) 73-78 htps://doi.org/https://doi.org/10.22370/rbmo.2020.55.1.2394 Vidya G, Vinusha B, Vijaya Ch. Efficacy of the marine yeast Debaryomyces hansenii on growth of the shrimp Litopenaeus vannamei. Int J Res Appl Sci Eng Technol. 2017; 5(IX):1545-1547. https://doi.org/10.22214/ijraset.2017.9225 Yang SP, Wu ZH, Jian J., Zhang XZ. Effect of marine red yeast Rhodosporidium paludigenum on growth and antioxidant competence of Litopenaeus vannamei. Aquac. 2010; 309(1-4):62–65. https://doi.org/10.1016/j.aquaculture.2010.09.032 Achupallas JM Zhou Y., Davis DA. Pond production of Pacific white shrimp, Litopenaeus vannamei, fed grain distillers dried yeast. Aquac Nut. 2016; 22:1222–1229. https://doi.org/10.1111/anu.12359 Achupallas JM, Zhou Y, Davis DA. Use of grain distillers dried yeast in practical diets for juvenile pacific white shrimp, Litopenaeus vannamei. J World Aquac Soc. 2016; 47(2):220-229 https://doi.org/10.1111/jwas.12267 Sharawy Z, Goda AMAS, Hassaan MS. Partial or total replacement of fishmeal by solid state fermented soybean meal with Saccharomyces cerevisiae in diets for Indian prawn shrimp, Fenneropenaeus indicus, postlarvae. Anim Feed Sci Technol. 2016; 212:90–99. https://doi.org/10.1016/j.anifeedsci.2015.12.009 Qiu X, Davis DA. Evaluation of flash dried yeast as a nutritional supplement in plant-based practical diets for Pacific white shrimp Litopenaeus vannamei. Aquac Nutr. 2017; 23:1244–1253. https://doi.org/10.1111/anu.12499 Qiu X. Alternative ingredients in practical diets for Pacific white shrimp (Litopenaeus vannamei). [Doctoral thesis of Fisheries and Allied Aquacultures], Alabama, Unites States of America: Auburn University; 2017. http://hdl.handle.net/10415/5729 Wrent P, Rivas EM, Gil de Prado E, Peinado JM, de Silóniz MI. Debaryomyces. In: Batt CA, Tortorello ML (ed) Encyclopedia of Food Microbiology (Second Edition). Academic Press; 2014. https://doi.org/10.1016/B978-0-12-384730-0.00081-1 Sampaio JP. Rhodosporidium. In: Kurtzman CP, Fell JW, Boekhout T. (ed). The yeast, a taxonomy study. Elsevier Science; 2011. https://doi.org/10.1016/B978-0-444-52149-1.00127-0 Alsammar H, Delneri D. An update on the diversity, ecology and biogeography of the Saccharomyces genus. FEMS Yeast Res. 2020; 20(3):foaa013 https://doi.org/10.1093/femsyr/foaa013 Wasielesky W, Atwood H, Stokes A, Browdy CL. Effect of natural Emerenciano MGC, Rombenso AN, Vieira FDN, Martins MA, Coman GJ et al. Intensification of penaeid shrimp culture: an applied review of advances in production systems, nutrition and breeding. Anim. 2022; 12:236-275. https://doi.org/ 10.3390/ani12030236 BryschHerzberg M, GuoSong J, Seidel M, Assali I, LiLin D. Insights into the ecology of Schizosaccharomyces species in natural and artificial habitats. Antonie van Leeuwenhoek. 2022; 115:661–695. https://doi.org/10.1007/s10482-022-01720-0 Solorzano-Reyes F, Velásquez-López PC. Absorption efficiency in post-larvae of the shrimp Litopenaeus vannamei fed a diet of marine yeast from mangrove mudflats. Bul Mar Coast Res. 2021; 50(2):73-90. https://doi.org/10.25268/bimc.invemar.2021.50.2.1012 Sutherland JB, Cornelison C, Crow SA. CANDIDA, Yarrowia lipolytica (Candida lipolytica). In: Batt CA, Tortorello ML (ed) Encyclopedia of Food Microbiology (Second Edition). Academic Press; 2014. https://doi.org/10.1016/B978-0-12-384730-0.00056-2 Patsios SA Dedousi A., Sossidou EN, Zdragas A. Sustainable animal feed protein through the cultivation of Yarrowia lipolytica on agro-industrial wastes and by-products. Review. MDPI Sustainability. 2020; 12(4):1398. https://doi.org/10.3390/su12041398 Guardiola FA, Esteban MA, Angulo C. Yarrowia lipolytica, health benefits for animals. Appl Microbiol Biotechnol. 2021; 105(20):7577-7592. https://doi.org/10.1007/s00253-021-11584-5 Méndez-Martínez Y, Yamasaki-Granados S García-Guerrero MU, Martinez-Cordova LR. Effect of dietary protein content on growth rate, survival and body composition of juvenile cauque river prawn, Macrobrachium americanum (Bate, 1868). Aquac Res. 2017; 48:741-751. https://doi.org/10.1111/are.13193 Guo J, Guo B, Zhang H, Xu W, Zhang W, et al. Effects of nucleotides on growth performance, immune response, disease resistance and intestinal morphology in shrimp Litopenaeus vannamei fed with a low fishmeal diet. Aquac Int, 2016; 24(4):1007–1023. https://doi.org/10.1007/s10499-015-9967-7 https://revistamvz.unicordoba.edu.co/article/download/2929/5356 https://revistamvz.unicordoba.edu.co/article/download/2929/5357 https://revistamvz.unicordoba.edu.co/article/download/2929/5358 https://revistamvz.unicordoba.edu.co/article/download/2929/5359 https://revistamvz.unicordoba.edu.co/article/download/2929/5360 info:eu-repo/semantics/article http://purl.org/coar/resource_type/c_6501 info:eu-repo/semantics/publishedVersion http://purl.org/coar/version/c_970fb48d4fbd8a85 info:eu-repo/semantics/openAccess http://purl.org/coar/access_right/c_abf2 Text Publication |
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UNIVERSIDAD DE CORDOBA |
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Colombia |
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Revista MVZ Córdoba |
title |
Uso de Levaduras Activas en Nutrición de Camarón |
spellingShingle |
Uso de Levaduras Activas en Nutrición de Camarón Aguirre-Guzman, Gabriel Campa-Cordova, Ángel I. Salinas-Chavira, Jaime Diet nutrition peneid shrimp yeast Camarón dieta levadura nutrición peneido |
title_short |
Uso de Levaduras Activas en Nutrición de Camarón |
title_full |
Uso de Levaduras Activas en Nutrición de Camarón |
title_fullStr |
Uso de Levaduras Activas en Nutrición de Camarón |
title_full_unstemmed |
Uso de Levaduras Activas en Nutrición de Camarón |
title_sort |
uso de levaduras activas en nutrición de camarón |
author |
Aguirre-Guzman, Gabriel Campa-Cordova, Ángel I. Salinas-Chavira, Jaime |
author_facet |
Aguirre-Guzman, Gabriel Campa-Cordova, Ángel I. Salinas-Chavira, Jaime |
topic |
Diet nutrition peneid shrimp yeast Camarón dieta levadura nutrición peneido |
topic_facet |
Diet nutrition peneid shrimp yeast Camarón dieta levadura nutrición peneido |
citationvolume |
28 |
citationissue |
2 |
citationedition |
Núm. 2 , Año 2023 : Revista MVZ Córdoba Volumen 28(2) Mayo-Agosto 2023 |
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Universidad de Córdoba |
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Revista MVZ Córdoba |
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https://revistamvz.unicordoba.edu.co/article/view/2929 |
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Article |
rights |
https://creativecommons.org/licenses/by-nc-sa/4.0 Gabriel Aguirre-Guzman, Ángel I. Campa-Cordova, Jaime Salinas-Chavira - 2023 Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0. info:eu-repo/semantics/openAccess http://purl.org/coar/access_right/c_abf2 |
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2023-06-20 |
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2023-06-20T14:58:41Z |
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2023-06-20T14:58:41Z |
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https://revistamvz.unicordoba.edu.co/article/view/2929 |
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https://doi.org/10.21897/rmvz.2929 |
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0122-0268 |
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1909-0544 |
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10.21897/rmvz.2929 |
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e2929 |
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