Titulo:

Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
.

Guardado en:

0122-0268

1909-0544

27

2024-05-03

e2528

e2528

Ligia Johana Johana Jaimes Cruz, Héctor Jairo Correa-Cardona, Ángel Giraldo-Mejía - 2022

Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0.

info:eu-repo/semantics/openAccess

http://purl.org/coar/access_right/c_abf2

id oai:revistas.unicordoba.edu.co:article_2528
record_format ojs
spelling Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
Jaimes Cruz, Ligia Johana Johana
Correa-Cardona, Héctor Jairo
Giraldo-Mejía, Ángel
Bagasse
Biomass
Calcium
Delignification
Digestibility
In vitro
Nitrogen
Bagazo
Biomasa
Calcio
Deslignificación
Digestibilidad
In vitro
Nitrógeno
27
3
Núm. 3 , Año 2022 : Vol. 27 Núm. 3 (2022): Revista MVZ Córdoba Volumen 27(3) Septiembre-Diciembre 2022
Artículo de revista
Journal article
2024-05-03T08:52:02Z
2024-05-03T08:52:02Z
2024-05-03
application/pdf
application/pdf
application/zip
application/zip
text/xml
text/xml
audio/mpeg
audio/mpeg
Universidad de Córdoba
Revista MVZ Córdoba
0122-0268
1909-0544
https://revistamvz.unicordoba.edu.co/article/view/2528
10.21897/rmvz.2528
https://doi.org/10.21897/rmvz.2528
https://creativecommons.org/licenses/by-nc-sa/4.0
Ligia Johana Johana Jaimes Cruz, Héctor Jairo Correa-Cardona, Ángel Giraldo-Mejía - 2022
Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0.
e2528
e2528
Correa HJ. Calidad nutricional del pasto maralfalfa (Pennisetum sp) cosechado a dos edades de rebrote. Liv Res Rural Dev. 2006; 18: Article84 http://www.lrrd.org/lrrd18/6/corr18084.htm
Chavez M, Domine M. Lignina, estructura y aplicaciones: métodos de despolimerización para la obtención de derivados aromáticos de interés industrial. Av Cien Ing. 2013; 4(4):15-46 https://dialnet.unirioja.es/servlet/articulo?codigo=4710101
Chandra RP, Bura R, Mabee W, Berlin A, Pan X, Saddler JN. Substrate pretreatment: the key of effective enzymatic hydrolysis of lignocellulosics? Adv Bioechem Eng Biotechnol. 2007; 108:67–93. https://doi.org/10.1007/10_2007_064
Lee M. A global comparison of the nutritive values of forage plants grown in contrasting environments. J Plant Res. 2018; 131: 641–654. https://doi.org/10.1007/s10265-018-1024-y
Raffrenato E, Fievisohn R, Cotanch KW, Grant RJ, Chase LE, Van Amburgh ME. Effect of lignin linkages with other plant cell wall components on in vitro and in vivo neutral detergent fiber digestibility and rate of digestion of grass forages. J Dairy Sci. 2017; 100: 8119–8131 https://doi.org/10.3168/jds.2016-12364
de Visser H, Klop A, Van der Koelen CJ, Van Vuuren AM. Starch Supplementation of Grass Harvested at Two Stages of Maturity Prior to Ensiling: Intake, Digestion, and Degradability by Dairy Cows. J Dairy Sci. 1998; 81(8):2221-2227 https://doi.org/10.3168/jds.S0022-0302(98)75801-1
Ferraretto LF, Shave, RD. Effects of whole-plant corn silage hybrid type on intake, digestion, ruminal fermentation, and lactation performance by dairy cows through a meta-analysis. J Dairy Sci. 2015; 98(4): 2662-75 https://doi.org/10.3168/jds.2014-9045
Quang dV, Ba NX, Doyle PT, Hai DV, Lane PA, Malau-Aduli AE, Van NH, Parsons D. Effect of concentrate supplementation on nutrient digestibility and growth of Brahman crossbred cattle fed a basal diet of grass and rice straw. J Anim Sci Tech. 2015; 57: 35 https://doi.org/10.1186/s40781-015-0068-y
Nocek JE. Bovine Acidosis: Implications on Laminitis. J Dairy Sci. 1997; 80: 1005–1028 https://doi.org/10.3168/jds.S0022-0302(97)76026-0
}10. Shabani E, Ceroni V. Subacute ruminal acidosis (SARA) in different groups of age and lactation in cows for milk production. Anglist J (IJLLIS). 2013; 2(4):230–234 https://www.anglisticum.org.mk/index.php/IJLLIS/article/view/1290/1789
di Paola A, Rulli MC, Santini M. Human food vs. animal feed debate. A thorough analysis of environmental footprints. Land Use Pol. 2017; 67: 652-659 https://doi.org/10.1016/j.landusepol.2017.06.017
Consejo Nacional de Política Económica y Social. Política Nacional Para Mejorar La Competitividad Del Sector Lácteo Colombiano. Departamento Nacional de Planeación: Colombia; 2010 https://www.minagricultura.gov.co/ministerio/direcciones/Documents/d.angie/conpes%203675.pdf
Duque A, Manzanares P, Ballesteros M. Extrusion as a pretreatment for lignocellulosic biomass: Fundamentals and applications. Ren Energy. 2017; 114(Part B):1427-1441 https://doi.org/10.1016/j.renene.2017.06.050
Jaimes LJ, Mendoza EO, Menjivar CA, Montoya EV, Giraldo Á, Correa HJ. Extrusión húmeda del pasto Kikuyo (Cenchrus clandestinus). Rev MVZ Córdoba. 2021; 26(1):e1964 https://doi.org/10.21897/rmvz.1964
Jaimes LJ, Menjivar CA, Montoya EV, Mendoza EO, Correa HJ, Girañdo Á, Ruíz ÁA. Hidrólisis enzimática del pasto maralfalfa (Pennisetum sp) sometido a extrusión húmeda. Rev ion. 2021; 34(1): 111-120 https://doi.org/10.18273/revion.v34n1-2021009
}16. Vandenbossche V, Doumeng C, Rigal L. Thermomechanical and thermo-mechano-chemical pretreatment of wheat straw using a twin-screw extruder. Biores. 2014; 9(1):1519-1538 https://doi.org/10.15376/biores.9.1.1519-1538
Zaman M, Owen E. The effect of calcium hydroxide and urea treatment of barley straw on chemical composition and digestibility in vitro. Anim Feed Sci Tech. 1995; 51:165-171 https://doi.org/10.1016/0377-8401(94)00669-Z
Sirohi SK, Rai SN. Synergistic Effect of Urea and Lime Treatment of Wheat Straw on Chemical Composition In Sacco and In Vitro Digestibility. Asian-Austral J Anim Sci. 1999; 12:1049–53 https://doi.org/10.5713/ajas.1999.1049
Wanapat M, Sundstol F, Garmo TH. A comparison of alkali treatment methods to improve the nutritive value of straw. I. Digestibility and metabolizability. Anim Feed Sci Tech. 1985; 12:295–309 https://doi.org/10.1016/0377-8401(85)90006-9
Djajanegara A, Molina BT, Doyle PT. The utilization of untreated and calcium hydroxide treated wheat straw by sheep. Anim Feed Sci Tech. 1985; 12:141-150 https://doi.org/10.1016/0377-8401(85)90060-4
Association of Official Analytical Chemist – AOAC. Methods of Analysis. 20 ed. Washington D.C. AOAC Int. 2016.
Van Soest P, Robertson JB, Lewis BA. Methods for Dietary Fiber, Neutral Detergent Fiber, and Nonstarch Polysaccharides in Relation to Animal Nutrition. J Dairy Sci. 1991; 74:3583–3597 https://doi.org/10.3168/jds.S0022-0302(91)78551-2
Barchiesi C, Alomar D, Miranda H. Pepsin-Cellulase Digestibility of Pasture Silages: Effects of Pasture Type, Maturity Stage, and Variations in the Enzymatic Method. Chilean J Agric Res. 2011; 71(2):249-257 https://doi.org/10.4067/S0718-5839201100020001
Statistical Analysis Software (SAS). Statistics (Version 8). CaryNC: the Institute. 1998.
Mendoza-Grimón V, Fernández-Vera JR, Hernández-Moreno JM, Palacios-Díaz MP. Mineral balance and absorption from soil of Pennisetum sp at different stages. Int J Environ Agric Res. 2016; 2(10):29–35. https://accedacris.ulpgc.es/bitstream/10553/70505/2/Mineral_balance_absorption.pdf
Clavero T, Razz R. Valor nutritivo del pasto maralfalfa (Pennisetum purpureum x Pennisetum glaucum) en condiciones de defoliación. Rev Fac Agron Univ Zulia. 2009; 26(1): 78 - 87 http://ve.scielo.org/scielo.php?script=sci_arttext&pid=S0378-78182009000100005
Zhan X, Wang D, Bean SR, Mo X, Sun XS, Boyle D. Ethanol production from supercritical-fluid-extrusion cooked sorghum. Ind Crops Prod. 2006; 23(3):304–310 https://doi.org/10.1016/j.indcrop.2005.09.001
Kim TH, Kim JS, Sunwoo C, Lee YY. Pretreatment of corn stover by aqueous ammonia. Biores Tech. 2003; 90:39–47 https://doi.org/10.1016/S0960-8524(03)00097-X
Kim S, Holtzapple MT. Lime pretreatment and enzymatic hydrolysis of corn stover. Biores Tech. 2005; 96:1994-2006 https://doi.org/10.1016/j.biortech.2005.01.014
Chang VS, Holtzapple M. Fundamental factors affecting biomass enzymatic reactivity. Appl Biochem Biotechnol. 2000; 84:5-37 https://doi.org/10.1385/ABAB:84-86:1-9:5
Ventura M, Barrios A, Morales I, Toro C, Barreto K, Noguera F. Efecto de la "amonificación seca" sobre el valor nutricional de la soca de sorgo (Sorghum bicolor). Rev Cien. 2002; 12(Supl 2):513-516 https://produccioncientificaluz.org/index.php/cientifica/article/view/14915/14892
Jiménez R, San Martín F, Huamán H, Ara M, Arbaiza T, Huamán A. Efectos del tamaño de partícula y tipo de amonificación-conservación sobre la digestibilidad y consumo del rastrojo de maíz en ovinos. Rev Inv Vet Perú. 2010; 21(1):19-25 http://www.scielo.org.pe/pdf/rivep/v21n1/a03v21n1.pdf
Trach NX, Mo M, Dan CX. Effects of treatment of rice straw with lime and/or urea on its chemical composition, in-vitro gas production and in-sacco degradation characteristics. Liv Res Rural Dev. 2001; 13: Article35 http://www.lrrd.org/lrrd13/4/trac134a.htm
Behera S, Arora R, Nandhagopal N, Kumar S. Importance of chemical pretreatment for bioconversion of lignocellulosic biomass. Renew Sust Energ Rev. 2014; 36:91–106 https://doi.org/10.1016/j.rser.2014.04.047
Kincaid RL, Hillers JK, Cronrath JD. Calcium and Phosphorus Supplementation of Rations for Lactating Cows. J Dairy Sci. 1981; 64(5):754-758 https://doi.org/10.3168/jds.S0022-0302(81)82644-6
National Research Council (NRC). The nutrient requirement of dairy cattle. Seventh ed.; National Academy Press, Washington D.C., 2001.
Beitz DC, Burkhart DJ, Jacobson NL. Effects of Calcium to Phosphorus Ratio in the Diet of Dairy Cows on Incidence of Parturient Paresis. J Dairy Sci. 1974; 57(1):49-55 https://doi.org/10.3168/jds.S0022-0302(74)84830-7
Elgemark E. Intensively processed silage using Bio-extruder. Animal Science Degree, Swedish University of Agricultural Sciences, Department of Animal Nutrition and Management: Uppsala; 2019 https://stud.epsilon.slu.se/14511/7/Elgemark_E_190405.pdf
Heredia E, Pérez E, Montoya M, Serna SO. Effects of Extrusion Pretreatment Parameters on Sweet Sorghum Bagasse Enzymatic Hydrolysis and Its Subsequent Conversion into Bioethanol. BioMed Res Int. 2015; 2015:325905 https://doi.org/10.1155/2015/325905
Sirohi SK, Rai SN. Synergistic effect of lime and urea treatment of wheat straw on chemical composition, in-sacco and in-vitro digestibility. Asian-Aust J Ani Sci. 1999; 12:1049-1053 https://doi.org/10.5713/ajas.1999.1049
Zaman MS, Owen F. The effect of calcium hydroxide and urea treatment of barley straw on chemical composition and digestibility in-vitro. Anim Feed Sci Tech. 1995; 51:165-171 https://doi.org/10.1016/0377-8401(94)00669-Z.
Ramirez GR, Aguilera JC, Garcia G, Nunez AM. Effect of Urea Treatment on Chemical Composition and Digestion of Cenchrus ciliaris and Cynodon dactylon Hays and Zea mays Residues. Anim Vet Adv. 2007; 6(8):1036-1041 http://docsdrive.com/pdfs/medwelljournals/javaa/2007/1036-1041.pdf
Lázaro C, Aranda E.M, Ramos JA, Vargas LM, Hernandez O. Efecto del hidróxido de calcio y conservación en el valor nutritivo de alimentos a base de residuos de caña de azúcar. Agro Produc. 2018; 7:2 https://www.revista-agroproductividad.org/index.php/agroproductividad/article/view/517/397
Oba M, Allen MS. Evaluation of the importance of the digestibility of neutral detergent fibre from forage: effects on dry matter intake and milk yield of dairy cows. J Dairy Sci. 1999; 82:589–596 https://doi.org/10.3168/jds.S0022-0302(99)75271-9
Bargo F, Muller LD, Kolver ES, Delahoy JE. 2003. Invited Review: Production and digestion of supplemented dairy cows on pasture. J Dairy Sci. 2003; 86:1-42 https://doi.org/10.3168/jds.S0022-0302(03)73581-4
https://revistamvz.unicordoba.edu.co/article/download/2528/4867
https://revistamvz.unicordoba.edu.co/article/download/2528/4868
https://revistamvz.unicordoba.edu.co/article/download/2528/5318
https://revistamvz.unicordoba.edu.co/article/download/2528/5320
https://revistamvz.unicordoba.edu.co/article/download/2528/5319
https://revistamvz.unicordoba.edu.co/article/download/2528/5321
https://revistamvz.unicordoba.edu.co/article/download/2528/4869
https://revistamvz.unicordoba.edu.co/article/download/2528/4870
https://revistamvz.unicordoba.edu.co/article/download/2528/4866
info:eu-repo/semantics/article
http://purl.org/coar/resource_type/c_6501
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/version/c_970fb48d4fbd8a85
info:eu-repo/semantics/openAccess
http://purl.org/coar/access_right/c_abf2
Text
Publication
institution UNIVERSIDAD DE CORDOBA
thumbnail https://nuevo.metarevistas.org/UNIVERSIDADDECORDOBA/logo.png
country_str Colombia
collection Revista MVZ Córdoba
title Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
spellingShingle Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
Jaimes Cruz, Ligia Johana Johana
Correa-Cardona, Héctor Jairo
Giraldo-Mejía, Ángel
Bagasse
Biomass
Calcium
Delignification
Digestibility
In vitro
Nitrogen
Bagazo
Biomasa
Calcio
Deslignificación
Digestibilidad
In vitro
Nitrógeno
title_short Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
title_full Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
title_fullStr Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
title_full_unstemmed Extrusión húmeda y tratamiento químico del pasto maralfalfa (Pennisetum sp)
title_sort extrusión húmeda y tratamiento químico del pasto maralfalfa (pennisetum sp)
author Jaimes Cruz, Ligia Johana Johana
Correa-Cardona, Héctor Jairo
Giraldo-Mejía, Ángel
author_facet Jaimes Cruz, Ligia Johana Johana
Correa-Cardona, Héctor Jairo
Giraldo-Mejía, Ángel
topic Bagasse
Biomass
Calcium
Delignification
Digestibility
In vitro
Nitrogen
Bagazo
Biomasa
Calcio
Deslignificación
Digestibilidad
In vitro
Nitrógeno
topic_facet Bagasse
Biomass
Calcium
Delignification
Digestibility
In vitro
Nitrogen
Bagazo
Biomasa
Calcio
Deslignificación
Digestibilidad
In vitro
Nitrógeno
citationvolume 27
citationissue 3
citationedition Núm. 3 , Año 2022 : Vol. 27 Núm. 3 (2022): Revista MVZ Córdoba Volumen 27(3) Septiembre-Diciembre 2022
publisher Universidad de Córdoba
ispartofjournal Revista MVZ Córdoba
source https://revistamvz.unicordoba.edu.co/article/view/2528
language
format Article
rights https://creativecommons.org/licenses/by-nc-sa/4.0
Ligia Johana Johana Jaimes Cruz, Héctor Jairo Correa-Cardona, Ángel Giraldo-Mejía - 2022
Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0.
info:eu-repo/semantics/openAccess
http://purl.org/coar/access_right/c_abf2
type_driver info:eu-repo/semantics/article
type_coar http://purl.org/coar/resource_type/c_6501
type_version info:eu-repo/semantics/publishedVersion
type_coarversion http://purl.org/coar/version/c_970fb48d4fbd8a85
type_content Text
publishDate 2024-05-03
date_accessioned 2024-05-03T08:52:02Z
date_available 2024-05-03T08:52:02Z
url https://revistamvz.unicordoba.edu.co/article/view/2528
url_doi https://doi.org/10.21897/rmvz.2528
issn 0122-0268
eissn 1909-0544
doi 10.21897/rmvz.2528
citationstartpage e2528
citationendpage e2528
url2_str_mv https://revistamvz.unicordoba.edu.co/article/download/2528/4867
https://revistamvz.unicordoba.edu.co/article/download/2528/4868
url4_str_mv https://revistamvz.unicordoba.edu.co/article/download/2528/5319
https://revistamvz.unicordoba.edu.co/article/download/2528/5321
url7_str_mv https://revistamvz.unicordoba.edu.co/article/download/2528/4869
https://revistamvz.unicordoba.edu.co/article/download/2528/4870
url3_str_mv https://revistamvz.unicordoba.edu.co/article/download/2528/4866
_version_ 1811201139595542528