Titulo:
Preparation and characterization of a biodegradable polymer from cassava starch
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Guardado en:
2311-7915
2311-7613
1
2014-12-06
55
76
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Preparation and characterization of a biodegradable polymer from cassava starch Preparation and characterization of a biodegradable polymer from cassava starch This study focuses on the preparation of tapioca starch biodegradable polymer, processed by blends of starch modified with glycerine and water as plasticizers, by using roll mill and a single–screw extruder in the process. During extrusion, there is a series of variables to control namely: the barrel temperature profile, screw torque and screw rotation speed. Tensile test, Differential Scanning Calorimetric (DSC), Thermogravimetric Analysis (TGA), Fourier Transformer Infrared Spectroscopy (FTIR) and morphology were used in the process. Ruiz, Gladys Biodegradable polymers tapioca starch polymer characterization extrusion. 1 1 Artículo de revista Journal article 2014-12-06T00:00:00Z 2014-12-06T00:00:00Z 2014-12-06 application/pdf Universidad San Ignacio de Loyola Saber y Hacer 2311-7915 2311-7613 https://revistas.usil.edu.pe/index.php/syh/article/view/27 https://revistas.usil.edu.pe/index.php/syh/article/view/27 spa https://creativecommons.org/licenses/by-nc-sa/4.0/ 55 76 Aburto, J., Alric, I., Thiebaud, S., Borredon, E., Bikiaris, D., Prinos, J. & Panayiotou, C. (1999). Synthesis characterization and biodegradability of fatty acid esters of amilose and starch. Journal of Applied Polymer Science, 74(6), pp. 1440-1452. Averous, L., Fauconnier, N., Moro, L. & Fringant, C. (2000). Blends of thermoplastic starch and polyesteramide processing and properties. Journal of Appied Polymer Science, 76(7), pp.1117-1128. Biocorp (2002). Gentechnik und vegetative Vermehrung – Gentechnik als Rettung der Banane? Revisado el 22 de Setiembre, 2013, disponible en http://www.biocorpusa.com. Conley, R. (1979). Espectroscopía infrarroja. Madrid: Editorial Alambra. Demicheli, M. (2000). Biodegradable plastics from renewable sources. Revisado el 22 de Setiembre, 2013, disponible en http://www.jrc.es/pages/iptsreport/vol10/english/Env1E106.htm. Fritz, H. (1994). Study of production of thermoplastics and fibers based mainly on biological material. European commission: Stuttgart German. Lai, L. & Kokini, J. (1991). Phisicochemical changes and reological properties of starch during extrusion (a review). Biotechnologie Program, 7(3), pp. 251-266. Matzinos, P., Bikiaris, D., Kokkou, S. & Panayiotou, C. (2000). Processing and characterization of LDPE/starch products. Journal of Applied Polymer Science, 79(14), pp. 2548-2557. Mark, J., Peterson, B., Eman, B., Bahar, I. & Kloczkowski (2001). High performance biodegradable materials from oriented starch derivates. Cincinnati, USA: U. S. patent 6 218 532. Mali, S., Grossmann, V., García, M., Martino, M. & Zaritsky, N. (2002). Microestructural characterization of Yam starch films. Carbohydrate Polymers, 50(4), pp. 379-386. Van Soest, J., Wit, D. & Vliegenthart, J. (1996). Mechanical properties of thermoplastic waxy maize starch. Journal of Applied Polymer Science, 61(11), pp. 1927-1937. Whistler, R. & BeMiller, J. (1997). Carbohydrate chemistry for food scientists. State Paul: Eagan Press. Wolfe, D. (1996). Química General Orgánica (2do edición). México: McGraw-Hill. https://revistas.usil.edu.pe/index.php/syh/article/download/27/27 info:eu-repo/semantics/article http://purl.org/coar/resource_type/c_6501 http://purl.org/redcol/resource_type/ARTREF info:eu-repo/semantics/publishedVersion http://purl.org/coar/version/c_970fb48d4fbd8a85 info:eu-repo/semantics/openAccess http://purl.org/coar/access_right/c_abf2 Text Publication |
institution |
UNIVERSIDAD SAN IGNACIO DE LOYOLA |
thumbnail |
https://nuevo.metarevistas.org/USIL/logo.png |
country_str |
Perú |
collection |
Saber y Hacer |
title |
Preparation and characterization of a biodegradable polymer from cassava starch |
spellingShingle |
Preparation and characterization of a biodegradable polymer from cassava starch Ruiz, Gladys Biodegradable polymers tapioca starch polymer characterization extrusion. |
title_short |
Preparation and characterization of a biodegradable polymer from cassava starch |
title_full |
Preparation and characterization of a biodegradable polymer from cassava starch |
title_fullStr |
Preparation and characterization of a biodegradable polymer from cassava starch |
title_full_unstemmed |
Preparation and characterization of a biodegradable polymer from cassava starch |
title_sort |
preparation and characterization of a biodegradable polymer from cassava starch |
title_eng |
Preparation and characterization of a biodegradable polymer from cassava starch |
description_eng |
This study focuses on the preparation of tapioca starch biodegradable polymer, processed by blends of starch modified with glycerine and water as plasticizers, by using roll mill and a single–screw extruder in the process. During extrusion, there is a series of variables to control namely: the barrel temperature profile, screw torque and screw rotation speed. Tensile test, Differential Scanning Calorimetric (DSC), Thermogravimetric Analysis (TGA), Fourier Transformer Infrared Spectroscopy (FTIR) and morphology were used in the process.
|
author |
Ruiz, Gladys |
author_facet |
Ruiz, Gladys |
topic |
Biodegradable polymers tapioca starch polymer characterization extrusion. |
topic_facet |
Biodegradable polymers tapioca starch polymer characterization extrusion. |
citationvolume |
1 |
citationissue |
1 |
publisher |
Universidad San Ignacio de Loyola |
ispartofjournal |
Saber y Hacer |
source |
https://revistas.usil.edu.pe/index.php/syh/article/view/27 |
language |
spa |
format |
Article |
rights |
https://creativecommons.org/licenses/by-nc-sa/4.0/ info:eu-repo/semantics/openAccess http://purl.org/coar/access_right/c_abf2 |
references |
Aburto, J., Alric, I., Thiebaud, S., Borredon, E., Bikiaris, D., Prinos, J. & Panayiotou, C. (1999). Synthesis characterization and biodegradability of fatty acid esters of amilose and starch. Journal of Applied Polymer Science, 74(6), pp. 1440-1452. Averous, L., Fauconnier, N., Moro, L. & Fringant, C. (2000). Blends of thermoplastic starch and polyesteramide processing and properties. Journal of Appied Polymer Science, 76(7), pp.1117-1128. Biocorp (2002). Gentechnik und vegetative Vermehrung – Gentechnik als Rettung der Banane? Revisado el 22 de Setiembre, 2013, disponible en http://www.biocorpusa.com. Conley, R. (1979). Espectroscopía infrarroja. Madrid: Editorial Alambra. Demicheli, M. (2000). Biodegradable plastics from renewable sources. Revisado el 22 de Setiembre, 2013, disponible en http://www.jrc.es/pages/iptsreport/vol10/english/Env1E106.htm. Fritz, H. (1994). Study of production of thermoplastics and fibers based mainly on biological material. European commission: Stuttgart German. Lai, L. & Kokini, J. (1991). Phisicochemical changes and reological properties of starch during extrusion (a review). Biotechnologie Program, 7(3), pp. 251-266. Matzinos, P., Bikiaris, D., Kokkou, S. & Panayiotou, C. (2000). Processing and characterization of LDPE/starch products. Journal of Applied Polymer Science, 79(14), pp. 2548-2557. Mark, J., Peterson, B., Eman, B., Bahar, I. & Kloczkowski (2001). High performance biodegradable materials from oriented starch derivates. Cincinnati, USA: U. S. patent 6 218 532. Mali, S., Grossmann, V., García, M., Martino, M. & Zaritsky, N. (2002). Microestructural characterization of Yam starch films. Carbohydrate Polymers, 50(4), pp. 379-386. Van Soest, J., Wit, D. & Vliegenthart, J. (1996). Mechanical properties of thermoplastic waxy maize starch. Journal of Applied Polymer Science, 61(11), pp. 1927-1937. Whistler, R. & BeMiller, J. (1997). Carbohydrate chemistry for food scientists. State Paul: Eagan Press. Wolfe, D. (1996). Química General Orgánica (2do edición). México: McGraw-Hill. |
type_driver |
info:eu-repo/semantics/article |
type_coar |
http://purl.org/coar/resource_type/c_6501 |
type_version |
info:eu-repo/semantics/publishedVersion |
type_coarversion |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
type_content |
Text |
publishDate |
2014-12-06 |
date_accessioned |
2014-12-06T00:00:00Z |
date_available |
2014-12-06T00:00:00Z |
url |
https://revistas.usil.edu.pe/index.php/syh/article/view/27 |
url_doi |
https://revistas.usil.edu.pe/index.php/syh/article/view/27 |
issn |
2311-7915 |
eissn |
2311-7613 |
citationstartpage |
55 |
citationendpage |
76 |
url2_str_mv |
https://revistas.usil.edu.pe/index.php/syh/article/download/27/27 |
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1811200334993817600 |