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Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
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The adoption of new forms of energy production is one of the challenges faced by countries worldwide due to the progressive depletion of fossil fuels. In this regard, the co-digestion of organic waste in Wastewater Treatment Plants (WWTP) has gained widespread acceptance, as it not only provides an alternative for the utilization of several types of biomasses to meet energy needs but also assists in waste management and nutrient recovery. However, accepting additional substrates for co-digestion requires careful physicochemical studies, as their characteristics can influence both the stability of the process and the quality and production of biogas.  In line with the above, this study implemented the case study method through descriptive an... Ver más

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spelling Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
Análisis de sustratos aceptados para la co-digestión anaeróbica en la PTAR de Straubing, Alemania
The adoption of new forms of energy production is one of the challenges faced by countries worldwide due to the progressive depletion of fossil fuels. In this regard, the co-digestion of organic waste in Wastewater Treatment Plants (WWTP) has gained widespread acceptance, as it not only provides an alternative for the utilization of several types of biomasses to meet energy needs but also assists in waste management and nutrient recovery. However, accepting additional substrates for co-digestion requires careful physicochemical studies, as their characteristics can influence both the stability of the process and the quality and production of biogas.  In line with the above, this study implemented the case study method through descriptive analysis to evaluate the substrates accepted for anaerobic co-digestion in the Straubing WWTP in Germany (SER GmbH). As a result, it was found that floating fats (C1) and milk with inhibitors (C5) were the substrates that exhibited the highest biogas production per unit of treated mass, 90% more than distillation residues and 70% more than raw sludge.  These findings underscore the importance of carefully selecting substrates for co-digestion in WWTPs, highlighting the potential to harness valuable resources, as evaluated in this study, to increase efficiency in biogas production and, therefore, promote a more effective transition to sustainable energy sources in the global context.  The Straubing WWTP in Germany thus becomes an example of the possibilities offered by co-digestion in sustainable energy generation and waste management. The inclusion of floating fats and milk with inhibitors as successful substrates illustrates how research and careful implementation can optimize the performance of these facilities. 
La adopción de nuevas formas de producción energética es uno de los retos que enfrentan los países a nivel mundial debido al progresivo agotamiento de los combustibles fósiles. En ese sentido, la digestión conjunta de residuos orgánicos en Plantas de Tratamiento de Agua Residual (PTAR) ha ganado gran aceptación, pues ofrece una alternativa para usar diferentes tipos de biomasa para satisfacer necesidades energéticas y ayuda en la gestión de residuos y recuperación de nutrientes. Sin embargo, aceptar sustratos adicionales para la co-digestión, supone estudios fisicoquímicos minuciosos, puesto que sus características pueden influir tanto en la estabilidad del proceso como en la calidad y producción del biogás.    En concordancia con lo anterior, el presente trabajo implementó el método de estudio de caso a través del análisis descriptivo para evaluar los sustratos aceptados para la co-digestión anaeróbica en la PTAR de Straubing en Alemania (SER GmbH). Como resultado, se encontró que las grasas flotantes (C1) y la leche con inhibidores (C5) fueron los sustratos que presentaron mayor producción de biogás por unidad de masa tratada, 90 % por encima de los residuos de destilación y 70 % sobre los lodos crudos.   Estos hallazgos subrayan la importancia de seleccionar cuidadosamente los sustratos para la co-digestión en las PTAR, destacando la posibilidad de aprovechar recursos potenciales, como los evaluados en este estudio, para aumentar la eficiencia en la producción de biogás y, por lo tanto, promover una transición más efectiva hacia fuentes de energía sostenible en el contexto global.     La PTAR de Straubing en Alemania se convierte así en un ejemplo de las posibilidades que ofrece la co-digestión en la generación de energía sostenible y la gestión de residuos. La inclusión de grasas flotantes y leche con inhibidores como sustratos exitosos ilustra cómo la investigación y la implementación cuidadosa pueden optimizar el rendimiento de estas instalaciones. 
Berrio Uribe, Juliana
Ossa Carrasquilla, Laura Catalina
biomasa
fermentación
co-digestión anaerobia
rendimiento de biogás
sustratos
planta de tratamiento de aguas residuales (ptar)
producción energética
valorización de residuos
digestor
carga orgánica
biomass
fermentation
anaerobic co-digestion
biogas yield
substrates
wastewater treatment plant (wwtp)
energy production
waste valorization
digester
organic load
21
42
Núm. 42 , Año 2024 : Tabla de contenido Revista EIA No. 42
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2024-07-01 00:00:00
2024-07-01 00:00:00
2024-07-01
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Revista EIA
1794-1237
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10.24050/reia.v21i42.1742
https://doi.org/10.24050/reia.v21i42.1742
eng
https://creativecommons.org/licenses/by-nc-nd/4.0
Revista EIA - 2024
Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-SinDerivadas 4.0.
4219 pp. 1
21
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Agustini, C.B., Meyer, M., Da Costa, M. & Gutterres, M. 2018. Biogas from anaerobic co-digestion of chrome and vegetable tannery solid waste mixture: Influence of the tanning agent and thermal pretreatment. *Process Safety and Environmental Protection*, 118, pp.24–31. https://doi.org/10.1016/j.psep.2018.06.021.
Almeida, P. de S., Menezes, C.A. de, Camargo, F.P., Sakamoto, I.K., Varesche, M.B.A. & Silva, E.L. 2022. Thermophilic anaerobic co-digestion of glycerol and cheese whey – Effect of increasing organic loading rate. *Process Safety and Environmental Protection*, 165(April), pp.895–907. https://doi.org/10.1016/j.psep.2022.07.045.
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title Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
spellingShingle Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
Berrio Uribe, Juliana
Ossa Carrasquilla, Laura Catalina
biomasa
fermentación
co-digestión anaerobia
rendimiento de biogás
sustratos
planta de tratamiento de aguas residuales (ptar)
producción energética
valorización de residuos
digestor
carga orgánica
biomass
fermentation
anaerobic co-digestion
biogas yield
substrates
wastewater treatment plant (wwtp)
energy production
waste valorization
digester
organic load
title_short Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
title_full Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
title_fullStr Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
title_full_unstemmed Analysis of accepted substrates for anaerobic co-digestion at the WWTP in Straubing, Germany
title_sort analysis of accepted substrates for anaerobic co-digestion at the wwtp in straubing, germany
title_eng Análisis de sustratos aceptados para la co-digestión anaeróbica en la PTAR de Straubing, Alemania
description The adoption of new forms of energy production is one of the challenges faced by countries worldwide due to the progressive depletion of fossil fuels. In this regard, the co-digestion of organic waste in Wastewater Treatment Plants (WWTP) has gained widespread acceptance, as it not only provides an alternative for the utilization of several types of biomasses to meet energy needs but also assists in waste management and nutrient recovery. However, accepting additional substrates for co-digestion requires careful physicochemical studies, as their characteristics can influence both the stability of the process and the quality and production of biogas.  In line with the above, this study implemented the case study method through descriptive analysis to evaluate the substrates accepted for anaerobic co-digestion in the Straubing WWTP in Germany (SER GmbH). As a result, it was found that floating fats (C1) and milk with inhibitors (C5) were the substrates that exhibited the highest biogas production per unit of treated mass, 90% more than distillation residues and 70% more than raw sludge.  These findings underscore the importance of carefully selecting substrates for co-digestion in WWTPs, highlighting the potential to harness valuable resources, as evaluated in this study, to increase efficiency in biogas production and, therefore, promote a more effective transition to sustainable energy sources in the global context.  The Straubing WWTP in Germany thus becomes an example of the possibilities offered by co-digestion in sustainable energy generation and waste management. The inclusion of floating fats and milk with inhibitors as successful substrates illustrates how research and careful implementation can optimize the performance of these facilities. 
description_eng La adopción de nuevas formas de producción energética es uno de los retos que enfrentan los países a nivel mundial debido al progresivo agotamiento de los combustibles fósiles. En ese sentido, la digestión conjunta de residuos orgánicos en Plantas de Tratamiento de Agua Residual (PTAR) ha ganado gran aceptación, pues ofrece una alternativa para usar diferentes tipos de biomasa para satisfacer necesidades energéticas y ayuda en la gestión de residuos y recuperación de nutrientes. Sin embargo, aceptar sustratos adicionales para la co-digestión, supone estudios fisicoquímicos minuciosos, puesto que sus características pueden influir tanto en la estabilidad del proceso como en la calidad y producción del biogás.    En concordancia con lo anterior, el presente trabajo implementó el método de estudio de caso a través del análisis descriptivo para evaluar los sustratos aceptados para la co-digestión anaeróbica en la PTAR de Straubing en Alemania (SER GmbH). Como resultado, se encontró que las grasas flotantes (C1) y la leche con inhibidores (C5) fueron los sustratos que presentaron mayor producción de biogás por unidad de masa tratada, 90 % por encima de los residuos de destilación y 70 % sobre los lodos crudos.   Estos hallazgos subrayan la importancia de seleccionar cuidadosamente los sustratos para la co-digestión en las PTAR, destacando la posibilidad de aprovechar recursos potenciales, como los evaluados en este estudio, para aumentar la eficiencia en la producción de biogás y, por lo tanto, promover una transición más efectiva hacia fuentes de energía sostenible en el contexto global.     La PTAR de Straubing en Alemania se convierte así en un ejemplo de las posibilidades que ofrece la co-digestión en la generación de energía sostenible y la gestión de residuos. La inclusión de grasas flotantes y leche con inhibidores como sustratos exitosos ilustra cómo la investigación y la implementación cuidadosa pueden optimizar el rendimiento de estas instalaciones. 
author Berrio Uribe, Juliana
Ossa Carrasquilla, Laura Catalina
author_facet Berrio Uribe, Juliana
Ossa Carrasquilla, Laura Catalina
topic biomasa
fermentación
co-digestión anaerobia
rendimiento de biogás
sustratos
planta de tratamiento de aguas residuales (ptar)
producción energética
valorización de residuos
digestor
carga orgánica
biomass
fermentation
anaerobic co-digestion
biogas yield
substrates
wastewater treatment plant (wwtp)
energy production
waste valorization
digester
organic load
topic_facet biomasa
fermentación
co-digestión anaerobia
rendimiento de biogás
sustratos
planta de tratamiento de aguas residuales (ptar)
producción energética
valorización de residuos
digestor
carga orgánica
biomass
fermentation
anaerobic co-digestion
biogas yield
substrates
wastewater treatment plant (wwtp)
energy production
waste valorization
digester
organic load
topicspa_str_mv biomass
fermentation
anaerobic co-digestion
biogas yield
substrates
wastewater treatment plant (wwtp)
energy production
waste valorization
digester
organic load
citationvolume 21
citationissue 42
citationedition Núm. 42 , Año 2024 : Tabla de contenido Revista EIA No. 42
publisher Fondo Editorial EIA - Universidad EIA
ispartofjournal Revista EIA
source https://revistas.eia.edu.co/index.php/reveia/article/view/1742
language eng
format Article
rights https://creativecommons.org/licenses/by-nc-nd/4.0
Revista EIA - 2024
Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-SinDerivadas 4.0.
info:eu-repo/semantics/openAccess
http://purl.org/coar/access_right/c_abf2
references_eng Agustini, C.B., da Costa, M. & Gutterres, M. 2020. Tannery wastewater as nutrient supply in production of biogas from solid tannery wastes mixed through anaerobic co-digestion. *Process Safety and Environmental Protection*, 135, pp.38–45. https://doi.org/10.1016/j.psep.2019.11.037.
Agustini, C.B., Meyer, M., Da Costa, M. & Gutterres, M. 2018. Biogas from anaerobic co-digestion of chrome and vegetable tannery solid waste mixture: Influence of the tanning agent and thermal pretreatment. *Process Safety and Environmental Protection*, 118, pp.24–31. https://doi.org/10.1016/j.psep.2018.06.021.
Almeida, P. de S., Menezes, C.A. de, Camargo, F.P., Sakamoto, I.K., Varesche, M.B.A. & Silva, E.L. 2022. Thermophilic anaerobic co-digestion of glycerol and cheese whey – Effect of increasing organic loading rate. *Process Safety and Environmental Protection*, 165(April), pp.895–907. https://doi.org/10.1016/j.psep.2022.07.045.
Angelidaki, I. & Ahring, B.K. 2000. Methods for increasing the biogas potential from the recalcitrant organic matter contained in manure. *Water Science and Technology*, 41(3), pp.189-194.
Arhoun, B. 2017. Digestión y codigestión anaerobia de residuos agrícolas, ganaderos y lodos de depuradora [tesis doctoral, Universidad de Málaga]. Repositorio Institucional de la Universidad de Málaga (RIUMA). https://bit.ly/3UmK3U2.
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